valspad

If you try to go to ottawageocaching.com you now get this message: "This website is now closed. Sorry for any inconvenience this may cause." Too bad!

I have picky eaters in my house too. Here's something they like: Taco Pie (makes two - so you can freeze one for another meal) 1 lb Ground Beef 1 package Cheese Slices - Cheddar or Marble (not the processed ones) 1 package Taco Seasoning Mix 4 Frozen deep dish Pie Shells Preheat over to 375 F Brown Ground Beef, Drain. Add Taco Seasoning Mix and water as per directions on package. Remove shells from package and separate and add ground beef to cover the bottom of the shell. Follow with a layer of cheese, Repeat (so that you have two layers) Moisten the edges of the pie crust and cover pie with the other shell. Pinch and seal edges. Cut several holes in the top of crust. Repeat the instructions for the other shells. Bake at 375F for 30 minutes or until golden brown. Serve with Salsa, Sour Cream and Lettuce as garnish. Enjoy! Thank you, Val