Here is mine-
Hamburgers and onion gravy
1 lb hamburger meat
onion (to taste)
flour
water
S&P
form hamburgers into patties, season, and brown in skillet with onion
remove patties from skillet
Mix a flour gravy using hot water and flour and pour into skillet (this will combine with drippings to form a gravy)
Once slightly thickened add hamburger back to skillet and finish cooking
Serve over rice or mashed potatoes
No veggies, no bones, and very little time in the kitchen
Good luck!