Lost And Found

[+Snideswipe]

No no. Not nearly that extreme, but there are anchovies in the salad dressing on caesar salads. Ugh. *shudders*

I hate fish. Can't touch them and refuse to eat them. Perhaps I was slapped with fish repeatedly when I was a child, I don't know.

I have nightmares about fish. Fish frighten me.

What a lousy farm girl I am. *sniffs*

[+CYBret]

Our local Wal-marts just started carrying Clif Bars! After reading about them in these forums for a long time I'm glad to finally get to sample em. They've also recently reduced the prices on them, so that's another plus.

 

I keep a few energy bar type things with me and lots of water. I've also been known to stop through BK for a Whopper after a particularly successful caching trip.

 

Bret

[+crzycrzy]

Awwwww. Poor Snide !

 

 

I am not a big fish fan either.

 

[+carleenp]

but there are anchovies in the salad dressing on caesar salads.

 

I never knew that. Ceasar salads don't taste "fishy" to me. Or is it a regional thing?

 

Anyway, I like fish. Especially fresh caught trout.

[+StarshipTrooper]

In Canada caffeine can't be in any product where it doesn't naturally occur. I think there maybe a couple of exceptions but that is why our MT. Dew is caffeine less.

.....so what about Mt. Dew IS natural ?

 

-ST

[+Halden]

Nothing that is why it has NO caffeine.

[+rusty_tlc]

So all this talk about cheese and meats on the trail, I have to ask. Maybe I was told wrong as a kid, or just assumed because it's all always refrigerated. But is there any problem with spoilage if you have it in your pack for say 9-10 hours during the summer?

Sometimes I take roll-ups, ham rolled up in swiss. I have an insulated lunch bag and I pack a frozen water bottle with them. Just wrap the baggie in a paper towel to prevent condensation inside.

 

On a low carb diet salami is health food. Which is okay with me, only problem is I want to wash it down with beer.

[+rusty_tlc]

I never knew that. Ceasar salads don't taste "fishy" to me. Or is it a regional thing?

Thats the beauty of anchovies. Used correctly they blend into other dishes and accent without tasting fishy. Anchovies in ceaser dressing is not a regional thing.

[+carleenp]

Thats the beauty of anchovies. Used correctly they blend into other dishes and accent without tasting fishy. Anchovies in ceaser dressing is not a regional thing.

 

Interesting! I guess I never paid attention to the ingredients before. Not that it actually matters much to me. I don't mind anchovies even when they taste like anchovies!

 

I remember freaking out as a kid when my Dad would eat anchovy pizza. Now, I would eat anchovy pizza (but it would not be my first choice).

[dead_white_man]

The ONLY way I get anchovies is because they are in Worcestershire sauce. But i can't really tell they are there.

[+rusty_tlc]

I was served fresh raw anchovies in an olive oil dressing. My host told me his wife prepared the treat especially for my visit. I had to try it. Wasen't as bad as you might expect. It was way better than the fresh salami, something about raw pork.......

[uperdooper]

no long trips for me yet. i'm not sure i'm going to do too many. i haven't done any summer caching yet, so i'm not sure what i'll take. right now, it's gatorade for caching, champagne or margaritas after. a cosmopolitian is pretty good too.

[+rusty_tlc]

..... a cosmopolitian is pretty good too.

What's that?

[uperdooper]

..... a cosmopolitian is pretty good too.

What's that?

the recipe should be here. i don't want to put the ingredients on this site. cosmo recipe