Saw some interesting statistics in a wine industry presentation recently. Two questions and an optional 3rd:
For the SA market, RANK...
(i) spirits, RTDs (Ready To Drink liquor, e.g. those sweet fruity drinks), beer, fortified wines and unfortified wines and then
(ii) the spirits brandy, cane, gin, liqueurs, rum, vodka and whisky based on volumes consumed (most to least) in 2008.
(iii) Guess how many liters of beer and wine (unfortified) did South Africans consume in 2008?